For airports & transport hubs
Hot food when every minute matters.
Serve travellers during early departures, late arrivals, delays and peak queues with handmade pizza cooked to order in minutes.
The hours and zones traditional outlets miss.
- Long queues during departure peaks.
- Food outlets closing before the final passengers leave.
- Early-morning and late-night service gaps.
- Delays creating sudden demand.
- Staffing costs across long operating hours.
- Underused gate lounges and landside zones.
- Travellers needing familiar, portable food.
- Concession areas unable to serve every terminal zone.
Five minutes, start to finish.
A traveller spots the machine.
Selects a pizza on screen.
Pays in seconds.
Hot pizza, cooked to order.
Back to the gate, fed.
Built for terminals, not food courts.
Additional service point
Another point of sale for peak waves.
Extended-hours food option
Early departures and late arrivals covered, subject to site access.
Fast, recognisable product
No menu education required.
Compact footprint
Fits zones where a kitchen never could.
Contact-light ordering
Simple screen ordering and collection.
Consistent cooking
The same bake, every time.
Activates secondary zones
Useful far from the main food court.
Better disruption experience
Hot food when delays hold travellers.
Where it works hardest.
From first conversation to first pizza.
Site conversation
We learn about your location, audience, access and food-service gaps.
Site assessment
We review potential placement, utilities, circulation and operational fit.
Partnership proposal
We agree on the commercial model, responsibilities and launch plan.
Installation & launch
The machine is installed, branded and prepared for opening.
Ongoing operation
Pizza Rocks manages the agreed production, restocking, monitoring and support model.
Exact commercial terms, responsibilities and service arrangements vary by location and are confirmed during the partnership process.
Asked by people who run these places.
Placement options depend on the airport’s own requirements and approvals. Pizza Rocks works through the site assessment with the operator before confirming any zone.
Access, induction and servicing arrangements are agreed with the airport during the partnership process so restocking fits the site’s security and operational rules.
The model is designed to support extended-hours food access, subject to terminal access and operating conditions.
Serve the hours the terminal can’t.
Tell us about your terminal, your passenger profile and the service gaps you want to close.