For workplaces, corporate campuses & business parks
An employee amenity that works after lunch.
Give teams an on-site hot food option during late meetings, overtime, shift changes and the hours cafés do not cover.
The café closes at three. Work doesn’t.
- Cafés serving a narrow lunch window.
- Employees leaving the property for food.
- Late meetings and overtime.
- Business parks becoming empty after hours.
- Limited options for shift-based teams.
- Employers seeking useful workplace amenities.
- Event and training days creating irregular demand.
An amenity people actually use.
Employee convenience
Hot food without leaving the building.
On-site food access
Covers the hours the café misses.
Supports extended work patterns
Late projects, early starts, shift changes.
Ready for events and training
Feeds irregular demand without catering runs.
Adds value to common areas
Turns a corridor into an amenity.
Premium employer signal
A visible investment in the workday.
Compact footprint
No tenancy, no fit-out, no kitchen.
Multi-tenant friendly
One amenity serving a whole business park.
Where it works hardest.
From first conversation to first pizza.
Site conversation
We learn about your location, audience, access and food-service gaps.
Site assessment
We review potential placement, utilities, circulation and operational fit.
Partnership proposal
We agree on the commercial model, responsibilities and launch plan.
Installation & launch
The machine is installed, branded and prepared for opening.
Ongoing operation
Pizza Rocks manages the agreed production, restocking, monitoring and support model.
Exact commercial terms, responsibilities and service arrangements vary by location and are confirmed during the partnership process.
Asked by people who run these places.
Yes — shared lobbies and central amenity zones in business parks are strong placements, agreed with the property manager during the assessment.
The operating model is designed so the workplace does not run a food outlet. Responsibilities are agreed for each partnership.
The machine is designed to support extended-hours access, subject to building access and operating conditions.
Keep the late meeting fed.
Tell us about your workplace, your hours and the food gap your team complains about.